Casserole Breakfast
Welcome back!
Yup, I am talking about breakfast here. Of course you could also use this for a church luncheon, a meal at home, almost anything. Putting it in a casserole dish makes it handy.
6 eggs beaten
8 ox thinly sliced ham, chopped up
1/2 onion grated
1/2 lb. cheese cubes broken up
5 medium potatoes thinly sliced, not quite like hash browns
Fry the potatoes, onion and ham in the same pan until done, drain. Place in a baking dish that has been greased. Mix in the cheese, pour the ggs over the mixture, stir gently.
Bake in a 350′ oven for 15 minutes. YUM
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admin on September 25th 2008 in Breakfast items, Cooking, Food, Main dish, Side dish




